Bolivia - Don Vicente: Washed Mosto, Gesha

Origin

• 🇧🇴 Bolivia

Tasting notes

Character

• Clean
  30

If you would like your coffee shipped pre-ground, please choose from our 'Select Grind' option before adding this coffee to your cart. Please Note this coffee is available in 125g / 250g / 1kg . Don Vicente is part of the Sol de Manana project in the small colony of Copocabana. The farm is located about 180km from one of the leading coffee producers in Bolivia, La Paz in the heart of the Caranavi region. Don Vicente is passionate about keeping high standards in their coffee production, and this GeshaGesha (Geisha)A rare, jasmine-and-bergamot scented variety originally from Ethiopia's Gesha forest, made famous by Panama's Hacienda La Esmeralda. Routinely the most expensive coffee at auction. is no exception. Expect a jammy, juicyAcidityThe bright, lively, fruit-like sensation in coffee — praise, not a flaw. Citric sparkle, malic apple-crispness, tartaric wine notes; light roasts preserve more of it. cup. You'll love it! Farm: Don Vicente Owner: Vicente Paye Re gion: Caranavi Altitude: 1,600 m.a.s.l. VarietyVariety (cultivar)The botanical subtype of the coffee plant — Gesha, Bourbon, SL28 — analogous to grape varieties in wine. A major driver of cup character alongside origin and process.: Gesha Process: WashedWashed processThe fruit is removed from the seed before drying, usually with fermentation and a water rinse. Tends to give clean, transparent cups where origin character shows clearly. Mosto