Ethiopia - Ana Sora: Washed, Indigenous Varieties

Origin

• 🇪🇹 Ethiopia· Yirgacheffe

Tasting notes

Character

• Funky
  20

To choose pre-ground coffee please choose from our 'Select Grind' option befor e adding this coffee to your cart. Ana Sora is a fairly rare example of a private estate in Ethiopia, owned by Israel Degfa. It is a relatively new and large farm, sitting at extremely high altitudes near the town of Yirgacheffe. Last year all of the coffee on the estate was naturally processed, however this time round we're excited to showcase the washedWashed processThe fruit is removed from the seed before drying, usually with fermentation and a water rinse. Tends to give clean, transparent cups where origin character shows clearly. version! Country: Ethiopia Region: Guji Farm: Ana Sora Owner: Israel Degfa Elevation: 1900 - 2350 masl Coffee VarietyVariety (cultivar)The botanical subtype of the coffee plant — Gesha, Bourbon, SL28 — analogous to grape varieties in wine. A major driver of cup character alongside origin and process.: Indigenous varieties Processing Type: Washed