Thailand - Khun Lao: Washed, Chiang Mai
Origin
Tasting notes
Character
- Clean30
If you would like your coffee shipped pre-ground, please choose from our 'Select Grind' option before adding this coffee to your cart. Fruit sweetness, with a complex acidityAcidityThe bright, lively, fruit-like sensation in coffee — praise, not a flaw. Citric sparkle, malic apple-crispness, tartaric wine notes; light roasts preserve more of it., & a silky mouthfeelBodyThe weight and texture of coffee in the mouth, from tea-like and delicate to syrupy and heavy. Driven by process, roast, variety, and brew method.. Another fantastic addition from Khun Lao joins our list. Making its debut to our list in 2022, Khun Lao has quickly become one of our most anticipated coffees each year. Grown by Jaroon Jaipan, this is the first time we've gotten a Kenyan style washedWashed processThe fruit is removed from the seed before drying, usually with fermentation and a water rinse. Tends to give clean, transparent cups where origin character shows clearly. coffee from the Khun Lao farm. We love it, so will you! Country : Thailand Farm Name : Khun Lao Farm Owner: Jaroon Jaipin Elevation : 1,100 m.a.s.l. VarietyVariety (cultivar)The botanical subtype of the coffee plant — Gesha, Bourbon, SL28 — analogous to grape varieties in wine. A major driver of cup character alongside origin and process. : Chiang Mai Process : Washed (Kenyan Style)
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