Black Diamond

Origin

• 🇧🇷 Brazil
• 🇪🇹 Ethiopia
• 🇷🇼 Rwanda

Tasting notes

Character

• Comforting
  20

Medium-Dark Roast Brazil, Rwanda, Ethiopia Roasted just for milk. For the picky palate — a luscious, upscale medium-dark blendBlendCoffees from multiple origins roasted or mixed together for a consistent, balanced profile year-round — the traditional backbone of espresso menus. , thoroughly curated from the same seasonally sourced higher-end specialty coffee beans intentionally processed by our long-time producing partners and meticulously roasted with the same purposeful approach, making your favorite milk coffee magical. Fermentation ▪▪▫▫▫ Sweetness ▪▪▪▫▫ AcidityAcidityThe bright, lively, fruit-like sensation in coffee — praise, not a flaw. Citric sparkle, malic apple-crispness, tartaric wine notes; light roasts preserve more of it. ▪ ▫ ▫▫▫ Roast ▪▪▪ ▪ ▫