BMD Coffee Bitters
Origin
Tasting notes
Barrington Manhattan 2 ounces BMD Berkshire BourbonBourbonOne of the two foundational arabica varieties (with Typica), named after Île Bourbon (Réunion). Sweet, balanced, caramel-leaning; parent of countless modern cultivars. 1/2 ounce Carpano Antica Formula Vermouth 4 dashes BMD Coffee Bitters Orange zest Fill a pint glass with ice, pour all ingredients over ice, stir, strain and serve up in a chilled coupe or in a rocks glass with one large cube. Spray orange zest over top of drink, brush rim with zest, toss zest, serve. BCRC Shandy (mocktail) Maine Root Ginger Brew Seltzer water 6 dashes BMD Coffee Bitters Lime wedge Dash bitters into a Collins glass, fill glass with ice, fill glass half way with ginger brew and top up with seltzer, garnish with lime wedge and serve. Sanni Cola Old Fashioned (cocktail) Two sugar cubes Maine Root Mexicane Cola 10 dashes BMD Coffee Bitters 2 ounces BMD Berkshire Bourbon Orange slice Luxardo cherries Soak sugar cubes in 10 dashes of bitters and 1/4 ounce of Maine Root Cola. Mash until a paste is formed. Add orange slice, taking care to press just the flesh (not the rind). Add cherries and press gently. Add bourbon and ice and BOX (pour back and forth from one glass to another). Serve in a rocks glass with a cherry and/or an additional dash of cola. Drew’s Amaro Root Cooler (botanical cocktail) 1 1/2 ounce Averna Amaro Juice of 1/2 lime Maine Root Root Beer 3 – 4 dashes BMD Coffee Bitters Combine amaro, lime and root beer in a Collins or rocks glass. Finish with bitters and a wedge of lime. Can also substitute club soda for a drier palate. Gold Bourbon Martini (cocktail-modified from AMCO) 1 ounce simple syrup 3/4 ounce half and half or heavy cream 1 1/2 – 1 3/4 ounce Barrington Gold Espresso shot 1 – 1 1/4 ounces BMD Berkshire Bourbon 5 dashes BMD Coffee Bitters Combine simple syrup, cream, and espresso in a mixing glass BEFORE adding bourbon. Shake vigorously and strain into chilled coupe or martini glass that has been rinsed with five dashes coffee bitters. Garnish with a few Barrington Gold Espresso beans. Fort Point Porter (beer drink) 14 ounces Trillium Pot & Kettle Oatmeal Porter 5 dashes BMD Coff
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