Home Brewing Essentials: Unlock Coffee’s True Flavors

Origin

Tasting notes

We’re excited to introduce our very first Coffee Brewing Session, designed to help you elevate your home coffee game. After the success of our Home Barista course, which focused on espresso, many of you asked for a class dedicated to drip filter brewing — and it’s finally here! In this hands-on session, you’ll dive into two of the most popular manual brewing methods: Aeropress and V60. We’ll explore their differences and, for the skeptics of manual pour-overs, we’ll throw a Man vs. Machine twist into the mix by comparing them with a traditional filter coffee machine. But great brewing isn’t just about technique — it’s also about understanding your beans. Throughout the session, you’ll work with coffees from different origins and processing methods, exploring their unique flavor profiles and learning what to expect from each in the cup. Whether you’re a beginner or a coffee enthusiast, this session will help you master the art of home brewing. The cost of this session is 25e and will include a 10% OFF coffee coupon for purchases in our eshop after the event. Spaces are limited, so grab your spot and let’s brew together! 🚀 You can purchase this course for a friend. If so, please indicate during the checkout process the name of the participant, or send us an email. Time: 9:30 – 11:30 am Location: Cafetoria – Aalto (15 minutes from Kamppi station, next to Aalto university metro station) Course language: English Meet Your Trainer: Maimu Jõgeda Maimu Jõgeda is a SCA-certified barista from Estonia and has been part of the Cafetoria team since August 2024. A freelance musician and barista, she loves both improvising with sounds and coffee – and she’s here to share that passion with you! This is a practical and effective course for home Baristas and Café entrepreneurs who want to get a first hand- experience on the art of Espresso brewing and espresso equipments.