Spring Fling

Origin

• 🇧🇷 Brazil
• 🇨🇴 Colombia

Tasting notes

Character

• Experimental
  60
• Funky
  50

The Spring Fling BlendBlendCoffees from multiple origins roasted or mixed together for a consistent, balanced profile year-round — the traditional backbone of espresso menus. is your answer to the question you’ve been asking all winter – “When is it finally going to feel warm again?” We wanted to develop a blend perfect for stretching out those back yard hangs now that the sun’s sticking around a little longer. This playful blend of Brazil and Colombia Co-FermentCo-fermentationCoffee fermented together with added fruit, yeast, or spices, which imprint their flavor on the bean. Loud, candy-like cups; purists debate whether it still 'tastes like coffee'. captures all the emotions you want to feel on your beach day afternoons. The subtle yet vibrant mix of red, yellow, green, and white notes reminds us of tearing into a bag of gummy bears on a sunny Santa Cruz afternoon. The Brazil component brings a sweet, easygoing approachability while the Colombia co-ferment, adds a playful, fruit-forward twist that feels childlike in the best way. This nostalgic, candy-like profile makes it perfect for anyone new to specialty coffee or anyone looking for an easy, everyday cup that still has something extra going on.