Okoluu – Natural Sundried
Tasting notes
Character
As ripe coffee cherries dry slowly in the sun and breeze, their fruit and floral complexities deepen, enriching each coffee seed. This exceptional naturalNatural processThe whole cherry is dried with the fruit still on the seed. Gives heavier body and big fruit flavors — think berries and wine — sometimes with a fermenty edge.-sundried coffee comes from a group of small farms in the village of Okoluu. Sookoo Coffee, a family-owned coffee business, works closely with these growers, to implement meticulous sorting and drying protocols that achieve stunning coffee. Okoluu shines with bright blood orange like acidityAcidityThe bright, lively, fruit-like sensation in coffee — praise, not a flaw. Citric sparkle, malic apple-crispness, tartaric wine notes; light roasts preserve more of it., balanced by juicy strawberry sweetness and an intricate wildflower finish. Pronunciation: Oh-koh-lou
Reviews
Loading…