The Guild Blend

Origin

Tasting notes

Character

• Clean
  30

Cocoa • Brown Sugar • Hazelnut At Guilder, we believe that great coffee is a team effort. This blendBlendCoffees from multiple origins roasted or mixed together for a consistent, balanced profile year-round — the traditional backbone of espresso menus. is a reflection of the magic that happens when many people unite in pursuit of a common goal: crafting quality-driven coffee experiences that bring people together. While the components of this blend evolve with the seasons, the flavor profile remains familiar and comforting, offering consistency you can count on. It is designed to be enjoyed as both an exceptional espresso and a cozy, approachable cup of filter, however you choose to experience it. Espresso Parameters We recommend a traditional 1:2 brewing ratio to best balance texture and clarity. This profile creates an espresso that stands beautifully on its own or pairs seamlessly with milk. In: 17–18g Out: 34–36g Time: 27–32 seconds Current Components: WashedWashed processThe fruit is removed from the seed before drying, usually with fermentation and a water rinse. Tends to give clean, transparent cups where origin character shows clearly. Costa Rica: El Indio ( Hacienda La Minita ) Washed Ethiopia: Aricha ( Falcon Coffee ) Washed Mexico: Cosautlan ( Falcon Coffee )