Natural Tamal El Salvador

Origin

• 🇸🇻 El Salvador

Tasting notes

Character

• Funky

El Salvador is a beautiful growing region. " Tamal NaturalNatural processThe whole cherry is dried with the fruit still on the seed. Gives heavier body and big fruit flavors — think berries and wine — sometimes with a fermenty edge." refers to a unique step in the processing where the producer wraps his coffee in a tarpaulin to control the dehydration of the cherries (72-hour tamal wrap). To receive our newest release Exceptional Series coffees as they're introduced, subscribe here.