Colombia Sotara Pink Bourbon
Origin
Tasting notes
In 2016, we began working with a small group of family farmers near Sotará in the southern Colombian region of Cauca committed to improving the quality of their coffee. Since then, their coffee has gotten better, their ranks have grown, and they have embraced the Pink BourbonBourbonOne of the two foundational arabica varieties (with Typica), named after Île Bourbon (Réunion). Sweet, balanced, caramel-leaning; parent of countless modern cultivars. cultivarVariety (cultivar)The botanical subtype of the coffee plant — Gesha, Bourbon, SL28 — analogous to grape varieties in wine. A major driver of cup character alongside origin and process.. This lot comes from the El Cabuyal farm of Jaime Sánchez Ledezma.
Reviews
Loading…