Rwanda People's Farm

Origin

• 🇷🇼 Rwanda

Tasting notes

People's Farm isn't a farm at all — it is an ongoing collaboration between a few hundred small-scale family farmers in the remote village of Murundo and Kivubelt Coffee, a local coffee company that provides them with seedlings, helps them improve farm management, and processes their coffee at its washing stationWashing stationA central mill where many smallholder farmers deliver cherry for processing. In Ethiopia, Kenya, and Rwanda the station name (e.g. Idido) often identifies the coffee. there.