Entre Montañas Oxi

Origin

Tasting notes

Character

• Clean
  30

Excited to relaunch the this fantastic competition GeishaGesha (Geisha)A rare, jasmine-and-bergamot scented variety originally from Ethiopia's Gesha forest, made famous by Panama's Hacienda La Esmeralda. Routinely the most expensive coffee at auction. used by our Head Roaster Denys to place 5th in the Dutch Brewers Cup!! Denys put together a great run using this delicious coffee, now its time to share it with you all once again! Check out the recipe here! This exclusive lot of coffee was specially processed just for us in a multi stage fermentation – a variation of the famous “TyOxidator” method done by our great friend Pepe Jijon! The coffee first ferments whole cherry for 42 hours, then an additional 42 hour pulped fermentation before getting washedWashed processThe fruit is removed from the seed before drying, usually with fermentation and a water rinse. Tends to give clean, transparent cups where origin character shows clearly. and dried. The results are absolutely fantastic! Expect a very vibrant coffee tasting like pink lemonade, dragonfruit and jasmine – just to name a few! Available for filter roastEspresso / omni roastAn 'espresso roast' is developed further for extraction under pressure; an 'omni roast' is profiled to work for both espresso and filter from one bag. only.