Elida Estate
“Chocolate, Strawberry, Black Tea Want this for espresso?”
Origin
Tasting notes
Character
A naturalNatural processThe whole cherry is dried with the fruit still on the seed. Gives heavier body and big fruit flavors — think berries and wine — sometimes with a fermenty edge. CatuaiCatuaíA Brazilian cross of Mundo Novo and Caturra: short, productive, storm-resistant. Sweet, mild, dependable — everywhere in Brazil and Central America. from the legendary Elida Estate, brimming with chocolatey depth, ripe strawberry sweetness, and a tea-like finish. • Process: Natural • VarietyVariety (cultivar)The botanical subtype of the coffee plant — Gesha, Bourbon, SL28 — analogous to grape varieties in wine. A major driver of cup character alongside origin and process.: Catuai • Origin: Panama • Tasting NotesTasting notesThe flavors a roaster perceives in the cup — 'jasmine, apricot, black tea'. Descriptive associations, not ingredients: nothing is added to the coffee.: Chocolate, Strawberry, Black Tea Want this for espresso?
Same beans, other roasters· Elida
Panama | Elida Estate | Catuai | ASD Natural | Filter | 200g
cherry liqueur, cacao nibs, and tropical fruits
PA PanamaBoqueteChocolateFermented / BoozyFruity230g · A$13.04/100g · A$30- PA PanamaPanama250g · $7.60/100g · $19
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- PA PanamaPanamaAED 170—
- PA PanamaPanamaAED 145—
- PA PanamaPanamaAED 145—
- PA PanamaBoqueteLight270g · A$34.07/100g · A$92
- PA PanamaBoquete270g · A$25.93/100g · A$70
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