2021 Kahata Mucau; AB Separation - Kenya

Origin

• 🇰🇪 Kenya· Kiambu

Tasting notes

This is a single farm micro lotMicrolotA small, separately processed and traded parcel of coffee — often a single day's picking from one plot — kept apart because it's exceptional. from a small estate farm located in one of our favorite growing regions in Kenya: Kiambu. In the cup we find a very lively acidityAcidityThe bright, lively, fruit-like sensation in coffee — praise, not a flaw. Citric sparkle, malic apple-crispness, tartaric wine notes; light roasts preserve more of it., bergamot, cherry, and creamsicle.