2021 Miguel Angel Mears; Pacayalito - Honduras
Origin
Tasting notes
Character
It is always an honor to have the opportunity to roast coffees from the Cup of ExcellenceCup of Excellence (COE)A national competition and auction that identifies a country's best lots each year; winning 'COE' lots command dramatic price premiums.. This is Miguel's first time placing in what has become one of coffee’s most prestigious competitions. This lot is 100% Pacamara—a fairly unique varietyVariety (cultivar)The botanical subtype of the coffee plant — Gesha, Bourbon, SL28 — analogous to grape varieties in wine. A major driver of cup character alongside origin and process. for this region—and was meticulously grown, harvested, and processed. It is coffees like this that make all of us better. In the cup we find intense blackberry, herbal florality like lemon grass and lightly oxidized oolong tea, bright citrus and bitter sweet chocolate.
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