Sisters Blend

Origin

Tasting notes

Character

• Comforting
  70
• Bold
  50
• Sweet
  25

Two hundred and eighty six thousand square acres of wilderness covered in mountain glaciers, forests, lakes and endless beauty. Our namesake blendBlendCoffees from multiple origins roasted or mixed together for a consistent, balanced profile year-round — the traditional backbone of espresso menus. is crafted to evoke the spirit of our Three Sisters Wilderness. Sisters Blend is three Latin American coffees which balance with a forth coffee from East African coffee. Sisters Blend is like the comfort of a small mountain town paired with the call of adventure from the untamed wilderness. Three coffees from Latin America and one from East Africa fuse into our namesake blend, Sisters. Named after our beloved mountain town, this blend is the perfect adventure starter. Subtle and with excellent balance this medium roast is the coffee equivalent of laying in the summer sun next to a glacial fed creek. Roast Level: Medium Flavor NotesTasting notesThe flavors a roaster perceives in the cup — 'jasmine, apricot, black tea'. Descriptive associations, not ingredients: nothing is added to the coffee.: Brown sugar, toasted walnut, cinnamon Origins: Three Latin American and one East African Mild acidityAcidityThe bright, lively, fruit-like sensation in coffee — praise, not a flaw. Citric sparkle, malic apple-crispness, tartaric wine notes; light roasts preserve more of it., velvety bodyBodyThe weight and texture of coffee in the mouth, from tea-like and delicate to syrupy and heavy. Driven by process, roast, variety, and brew method..