Kenya Kiambu Spike Peaberry

Origin

• 🇰🇪 Kenya· Kiambu

Tasting notes

#html-bodyBodyThe weight and texture of coffee in the mouth, from tea-like and delicate to syrupy and heavy. Driven by process, roast, variety, and brew method. [data-pb-style=D0NQ4U6]{justify-content:flex-start;display:flex;flex-direction:column;background-position:left top;background-size:cover;background-repeat:no-repeat;background-attachment:scroll} Fruits are tame, which works well here, and keeps the focus on complex raw sugar sweetness, and dense body. Cools to mild mannered hints of cranberry, orange zest, spiced tea, and tamarind. City to Full City.