Nicaragua Maracaturra Los Medios

Origin

• 🇳🇮 Nicaragua

Tasting notes

#html-bodyBodyThe weight and texture of coffee in the mouth, from tea-like and delicate to syrupy and heavy. Driven by process, roast, variety, and brew method. [data-pb-style=XKDXDA3]{justify-content:flex-start;display:flex;flex-direction:column;background-position:left top;background-size:cover;background-repeat:no-repeat;background-attachment:scroll} Sweet center of caramel and brown sugar flavors are accented by faint aromatic top notes that crop up as the coffee cools. Hints of citrus, powdered ginger, roasted barley, lemongrass, and basil. City to Full City.