Peru Productores de Jaén

Origin

• 🇵🇪 Peru

Tasting notes

#html-bodyBodyThe weight and texture of coffee in the mouth, from tea-like and delicate to syrupy and heavy. Driven by process, roast, variety, and brew method. [data-pb-style=OUGOROH]{justify-content:flex-start;display:flex;flex-direction:column;background-position:left top;background-size:cover;background-repeat:no-repeat;background-attachment:scroll} This small producer blendBlendCoffees from multiple origins roasted or mixed together for a consistent, balanced profile year-round — the traditional backbone of espresso menus. offers familiar bittersweet flavors, and thick body that performs well as both brewed coffee and espresso. Milk chocolate, semi sweet chips, creamy nut, milky body. City+ to Full City+. Good for espresso.