Sumatra Wet Hulled Lake Tawar

Origin

• 🇮🇩 Indonesia

Tasting notes

#html-bodyBodyThe weight and texture of coffee in the mouth, from tea-like and delicate to syrupy and heavy. Driven by process, roast, variety, and brew method. [data-pb-style=VF8VCSP]{justify-content:flex-start;display:flex;flex-direction:column;background-position:left top;background-size:cover;background-repeat:no-repeat;background-attachment:scroll} The profile expands dramatically with roast, Full City being a great starting point for tenor-to-bass toned flavors, mild acidityAcidityThe bright, lively, fruit-like sensation in coffee — praise, not a flaw. Citric sparkle, malic apple-crispness, tartaric wine notes; light roasts preserve more of it., and rustic accents. Burnt sugar, smokey cedar, tobacco and spice. Full City to Full City+. Good for espresso.