DATERRA GESHA AEROBIC
“blackcurrant and rooibos tea”
Origin
Tasting notes
Tea-like
Character
Limited Release: we are sharing another Masterpiece for the festive period! From pioneering producer Daterra, in this superb coffee, the delicate character of GeshaGesha (Geisha)A rare, jasmine-and-bergamot scented variety originally from Ethiopia's Gesha forest, made famous by Panama's Hacienda La Esmeralda. Routinely the most expensive coffee at auction. is enhanced through 40 hours of aerobic fermentation, bringing sweet notes of blackcurrant and rooibos tea. With just 50 bags available, order yours today!
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