MAHEMBE

Origin

Tasting notes

Character

• Clean
  30

A cornerstone of our Rwandan collection. We have been working with Justin Musabyimana for more than 10 year and this season, our washedWashed processThe fruit is removed from the seed before drying, usually with fermentation and a water rinse. Tends to give clean, transparent cups where origin character shows clearly. lot is sweet and aromatic, with delicate acidityAcidityThe bright, lively, fruit-like sensation in coffee — praise, not a flaw. Citric sparkle, malic apple-crispness, tartaric wine notes; light roasts preserve more of it..