COLORITA RESERVE BLEND
Origin
Tasting notes
We are proud to announce, Colorita, our first ever Reserve BlendBlendCoffees from multiple origins roasted or mixed together for a consistent, balanced profile year-round — the traditional backbone of espresso menus.. Crafted as a vibrant parting gift to mark the end of a remarkable year of reserve offerings, Colorita brings together the very best of what we’ve shared with you. This expressive cup is a blend of Red Pacamara , Yellow Pacamara , and GeshaGesha (Geisha)A rare, jasmine-and-bergamot scented variety originally from Ethiopia's Gesha forest, made famous by Panama's Hacienda La Esmeralda. Routinely the most expensive coffee at auction. — three exceptional coffees that have stood out for their quality, beauty, and character. The result? A cup that’s as colorful as its name. With lively notes of lemonade and raspberry jam , Colorita is sweet, juicyAcidityThe bright, lively, fruit-like sensation in coffee — praise, not a flaw. Citric sparkle, malic apple-crispness, tartaric wine notes; light roasts preserve more of it., and endlessly enjoyable — the kind of coffee that reminds us why we fell in love with these beans in the first place. VarietyVariety (cultivar)The botanical subtype of the coffee plant — Gesha, Bourbon, SL28 — analogous to grape varieties in wine. A major driver of cup character alongside origin and process. Yellow Pacamara, Red Pacamara, Gesha Process Wet
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