Costa Rica Macho
Origin
Tasting notes
Character
Grown at 1,900 meters in Santa Rosa de León Cortés, this cherry reposado processed CatuaiCatuaíA Brazilian cross of Mundo Novo and Caturra: short, productive, storm-resistant. Sweet, mild, dependable — everywhere in Brazil and Central America. benefits from slow cherry maturation and ideal growing conditions. Careful processing highlights sweetness and texture while preserving structure, creating a cup with depth, balance and a rounded mouthfeelBodyThe weight and texture of coffee in the mouth, from tea-like and delicate to syrupy and heavy. Driven by process, roast, variety, and brew method.. Each coffee is roasted to order. Orders ship within 2 business days.
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