Christmas Single Origin - La Cumbre
Origin
Tasting notes
If you would like your coffee shipped pre-ground, please choose from our 'Select Grind' option before adding this coffee to your cart. Sticky sweetness, with a bright, juicyAcidityThe bright, lively, fruit-like sensation in coffee — praise, not a flaw. Citric sparkle, malic apple-crispness, tartaric wine notes; light roasts preserve more of it. acidity. Ho, ho, hold up—it's finally here! After 4 long years, we've got a coffee from La Cumbre back on our list.A long-time favourite at 3fe and a coffee we share a long history with, La Cumbre returns as our featured Christmas single originSingle originCoffee from one traceable place — a country at the loosest, a single farm or lot at the strictest — rather than a blend of sources.. It represents Costa Rican coffee at its finest and showcases the exceptional work of producer Allan Oviedo. Country: Costa Rica Farm : La Cumbre Owner: Allan Oviedo Altitude: 1595 m.a.s.l. VarietyVariety (cultivar)The botanical subtype of the coffee plant — Gesha, Bourbon, SL28 — analogous to grape varieties in wine. A major driver of cup character alongside origin and process.: Villa Sarchi Process: Yellow HoneyHoney processThe skin is removed but some sticky fruit mucilage is left on during drying. Lands between washed and natural: more sweetness and body than washed, cleaner than natural.
Same beans, other roasters· Cumbre
- CR Costa RicaTarrazúSEK 220290g · SEK 75.86/100g
- CR Costa RicaCosta Rica250g · €7.16/100g · €17.90
Reviews
Loading…