El Salvador - Las Brumas: Natural, Gesha

Origin

• 🇸🇻 El Salvador

Tasting notes

Character

• Funky
  20

To select pre-ground coffee please choose from our 'Ground' selection before adding this coffee to your cart. Clean cup with a tropical sweetness, & a delicate acidityAcidityThe bright, lively, fruit-like sensation in coffee — praise, not a flaw. Citric sparkle, malic apple-crispness, tartaric wine notes; light roasts preserve more of it.. Las Brumas estate graced us with this gem of a lot last year and we were absolutely blown away with it. An expressive cup that stays with you long after the last sip! Country : El Salvador Farm : Las Brumas Farmer : Ernesto Menendez Region : Sonsonate, San Blas Altitude : 1,700 to 2,000 m.a.s.l. VarietyVariety (cultivar)The botanical subtype of the coffee plant — Gesha, Bourbon, SL28 — analogous to grape varieties in wine. A major driver of cup character alongside origin and process. : GeshaGesha (Geisha)A rare, jasmine-and-bergamot scented variety originally from Ethiopia's Gesha forest, made famous by Panama's Hacienda La Esmeralda. Routinely the most expensive coffee at auction. Process : NaturalNatural processThe whole cherry is dried with the fruit still on the seed. Gives heavier body and big fruit flavors — think berries and wine — sometimes with a fermenty edge.