Honduras

Origin

• 🇭🇳 Honduras

Tasting notes

Character

• Bold
  50
• Funky
  20

We love the brightness and juiciness of Honduran coffees, so we decided that we should also offer a decaf coffee that transmits the soul of this country. We roast it dark so that we manage to calm down its acidityAcidityThe bright, lively, fruit-like sensation in coffee — praise, not a flaw. Citric sparkle, malic apple-crispness, tartaric wine notes; light roasts preserve more of it. and get a very pleasant cup. Yet, like our Mexico Altura, this dark roast preserves the flavors of the bean. If you have enjoyed our Mexico Altura, you will enjoy this coffee as well. Both share similar characters but they differ on the flavour profiles. Origin : Honduras Bean: 100% arabica, washedWashed processThe fruit is removed from the seed before drying, usually with fermentation and a water rinse. Tends to give clean, transparent cups where origin character shows clearly. Roast: Dark Decaffeinated Method: Swiss WaterSugarcane (EA) decafDecaffeination using ethyl acetate derived from fermented sugarcane, common in Colombia. Keeps sweetness well; often labeled 'EA' or 'sugarcane process'. Process (chemical free) Certification : Organic Save up to 20% when joining our decaf coffee subscription! #RESISTCAFFEINE is our collection of decaffeinated coffees created for the coffee lover. By choosing great organic beans, naturalNatural processThe whole cherry is dried with the fruit still on the seed. Gives heavier body and big fruit flavors — think berries and wine — sometimes with a fermenty edge.& chemical-free decaffeination methods and maximizing flavour with an artisan roasting process we have achieved truly tasty decaf coffees. You are not alone anymore on your desire to drink coffee anytime. Love coffee, resist caffeine! Get to known the flavours of Honduras through this decaf coffee!