Rum-Soaked Almond Croissant

Tasting notes

Character

• Bright
• Comforting
• Funky
• Clean

Rum‑Soaked Almond Croissant This decadent French‑inspired pastry starts with a flaky, buttery croissant that we soak in a light rum syrup to deepen its flavor and create a tender, aromatic bite. Each croissant is filled with rich almond frangipane, then topped with toasted sliced almonds that add crunch and a nutty finish. The result is a pastry that’s sweet, fragrant, and indulgent. It's perfect for brunch gatherings, morning meetings, or elevating any catered spread with something truly special. For catering orders, choose a half dozen or a full dozen. Wow groups of any size to the Rum-Soaked Almond Croissant! PLEASE NOTE We minimize cross-contact, but can make no guarantees for those with severe allergic reactions Catering items are for in-store pickup or EZ Cater delivery only. We cannot ship baked goods.