Gesha - Natural - Yunlan Estate

Origin

• 🇨🇳 China· Yunnan

Tasting notes

Character

• Funky
  20

Tastes Like: Violet, Cranberry, Amaro Origin: Yunlan, Yunnan, China VarietyVariety (cultivar)The botanical subtype of the coffee plant — Gesha, Bourbon, SL28 — analogous to grape varieties in wine. A major driver of cup character alongside origin and process.: GeshaGesha (Geisha)A rare, jasmine-and-bergamot scented variety originally from Ethiopia's Gesha forest, made famous by Panama's Hacienda La Esmeralda. Routinely the most expensive coffee at auction. Producer: Hongjun Zhang Elevation: 1600-1800 m Process: NaturalNatural processThe whole cherry is dried with the fruit still on the seed. Gives heavier body and big fruit flavors — think berries and wine — sometimes with a fermenty edge.