Finca Los Ochoa Ruiru

Origin

• 🇭🇳 Honduras

Tasting notes

Character

• Clean
  50
• Bright
  40

Single-OriginSingle originCoffee from one traceable place — a country at the loosest, a single farm or lot at the strictest — rather than a blend of sources. Coffee with Tasting NotesTasting notesThe flavors a roaster perceives in the cup — 'jasmine, apricot, black tea'. Descriptive associations, not ingredients: nothing is added to the coffee. of Blackberry, Plum, Panela, and Citrus Zest Delight your senses with a remarkable coffee cultivated in the breathtaking region of Santa Lucia, Honduras. This year's offering showcases the distinctive Ruiru 11 varietyVariety (cultivar)The botanical subtype of the coffee plant — Gesha, Bourbon, SL28 — analogous to grape varieties in wine. A major driver of cup character alongside origin and process., renowned for its exceptional flavor profile. Experience the captivating essence of this coffee and embark on a journey of pure sensory bliss. Origin: Santa Lucia, Honduras Varietal: Ruiru 11 Elevation: 1630 MASL Notes: Blackberry, Plum, Panela, and Citrus Zest Process: WashedWashed processThe fruit is removed from the seed before drying, usually with fermentation and a water rinse. Tends to give clean, transparent cups where origin character shows clearly. Roast: Light