Colombia Valle Del Cauca Decaf

Origin

• 🇨🇴 Colombia· Cauca

Tasting notes

Character

• Clean
  30
• Comforting
  20

Tasting NotesTasting notesThe flavors a roaster perceives in the cup — 'jasmine, apricot, black tea'. Descriptive associations, not ingredients: nothing is added to the coffee.: Almond, Coconut, Vanilla and Grapefruit This coffee is grown in the Cundinamarca Region of Colombia from various smallholderSmallholderA farmer growing coffee on a small family plot — often under two hectares. Most of the world's coffee is grown this way, typically pooled at cooperatives or washing stations. farmers. The lush climate provides the perfect location to grow specialty coffee. This coffee undergoes a washedWashed processThe fruit is removed from the seed before drying, usually with fermentation and a water rinse. Tends to give clean, transparent cups where origin character shows clearly. decaffeination process that eliminates the caffeine but allows the rich flavor profile to remain.