Honduras Sagastume Gesha

Origin

• 🇭🇳 Honduras

Tasting notes

In the mountains of Santa Barbara, third-generation coffee farmer Heyvis Sagastume Enamorado and his family grow enchantingly delicious certified organic coffees. Heyvis’s stunning GeshaGesha (Geisha)A rare, jasmine-and-bergamot scented variety originally from Ethiopia's Gesha forest, made famous by Panama's Hacienda La Esmeralda. Routinely the most expensive coffee at auction. varietyVariety (cultivar)The botanical subtype of the coffee plant — Gesha, Bourbon, SL28 — analogous to grape varieties in wine. A major driver of cup character alongside origin and process. was processed at the world-renowned San Vicente washing stationWashing stationA central mill where many smallholder farmers deliver cherry for processing. In Ethiopia, Kenya, and Rwanda the station name (e.g. Idido) often identifies the coffee.. Year after year, Heyvis and the Sagasume family produce beautifully complex coffees. Linea’s thrilled to offer this rare and magnificent offering with you! Jasmine, caramel drop, cardamom