El Salvador | La Esperanza | Pacamara | Natural | Filter | 250g
Origin
Tasting notes
Character
- Funky20
Region: Santa Ana Elevation: 1400 masl About: Finca La Esperanza was purchased by the Pacas family in 2010. The farm has been divided into 18 different tablones (plots) each with different growing conditions and suited to different varieties. This lot is from tablon El Cascajal situated at 1400 masl and planted entirely with Pacamara. An interesting varietyVariety (cultivar)The botanical subtype of the coffee plant — Gesha, Bourbon, SL28 — analogous to grape varieties in wine. A major driver of cup character alongside origin and process., Pacamara is a hybrid between Maragogipe and Pacas, a variety discovered by and named after the Pacas family. It is prized for its exceptional cup quality but due to it not being genetically stable from one generation to the next (plants tend to regress to one of the parent varieties) it is quite challenging to grow.
Same beans, other roasters· Esperanza
- SV El SalvadorEl Salvador$30268g · $11.19/100g
- SV El SalvadorEl Salvador268g · $13.81/100g · $37
EL SALVADOR | La Esperanza - El Cascajal | Pacamara | Natural
plum and dark chocolate
SV El SalvadorEl SalvadorDarkChocolateDark chocolateFruity268g · $5.97/100g · $16- SV El SalvadorEl SalvadorCitrusFruity220g · $7.27/100g · $16
- SV El SalvadorEl Salvador350g · CA$6.86/100g · CA$24
- SV El SalvadorEl Salvador113g · $26.55/100g · $30
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