Panama | Finca Hartmann | Maragogipe | Washed | Filter | 250g

Origin

• 🇵🇦 Panama

Tasting notes

Character

• Clean
  30

Region: Santa Clara, Renacimiento, Chiriquí Elevation: 1250 masl About: Finca Hartmann was established by Ratibor Hartmann with 100 hectares of virgin rainforest he inherited from his father, Alois. Today, the land has been divided into two farms, Santa Clara and Ojo de Agua, and is shared by Ratibor’s five children. The rainforest has been preserved with the coffee grown under the shade of the canopy, and the family continues to plant native trees to ensure the health of the ecosystem. The land is famous for bird watching, with around 300 different species recorded, and their coffee is bird-friendly certified. This particular lot is Maragogipe, a varietyVariety (cultivar)The botanical subtype of the coffee plant — Gesha, Bourbon, SL28 — analogous to grape varieties in wine. A major driver of cup character alongside origin and process. renowned for its very large bean size, resulting from a naturalNatural processThe whole cherry is dried with the fruit still on the seed. Gives heavier body and big fruit flavors — think berries and wine — sometimes with a fermenty edge. mutation of TypicaTypicaThe oldest cultivated arabica lineage, ancestor of most Latin American coffee. Low yield, clean and sweet cup; the baseline other varieties are measured against. discovered in Brazil in 1870. This coffee is juicyAcidityThe bright, lively, fruit-like sensation in coffee — praise, not a flaw. Citric sparkle, malic apple-crispness, tartaric wine notes; light roasts preserve more of it. and bright with sweet citrus notes.