LIMITED | PANAMA | Lamastus Family Estates Luito | Geisha | ASD Natural | 100gm tin

Origin

• 🇵🇦 Panama

Tasting notes

Character

• Bold
  50
• Experimental
  50
• Funky
  40

Notes: Exotic tropical fruits, floral, & dark chocolate Farm: Luito Estate Producer: Wilford Lamastus Varietal: GeishaGesha (Geisha)A rare, jasmine-and-bergamot scented variety originally from Ethiopia's Gesha forest, made famous by Panama's Hacienda La Esmeralda. Routinely the most expensive coffee at auction. Process: AnaerobicAnaerobic fermentationCherries or depulped seeds ferment in sealed, oxygen-free tanks. Produces intense, unusual flavors — cinnamon, bubblegum, boozy fruit — that divide opinion. Slow Dry NaturalNatural processThe whole cherry is dried with the fruit still on the seed. Gives heavier body and big fruit flavors — think berries and wine — sometimes with a fermenty edge. Relationship Since: 2016 About: Luito, is a unique farm, from Lamastus Family Estates, that has huge potential to provide crazy and wild Geishas! The cuppingCuppingThe standardized tasting ritual — coarse grounds steeped in hot water, crust broken, slurped from a spoon — used to score and compare coffees. table was bursting with wild floral aromatics of jasmine and bergamot! This coffee you are about to sip has a profile that is different from a traditional Geisha. Exotic, tropical notes of pineapple, cherry, and melon all fused together. Anaerobic Slow Dry (ASD) is a processing method which creates unique flavors through fermentation without oxygen. Luito farm faces the Caribbean sea which creates a microclimate with consistent mist and cool nights. These environmental conditions give this coffee its unique characteristics. How to drink: Just like you wouldn't add soda your best whiskey, this amazing coffee is meant to be drank black with no sugar or cream. Roasting days: Proud Mary roast Monday-Friday during normal business hours. To ensure freshness of coffee, best to order early in the week as postal services and couriers do not operate on weekends. Orders: Orders placed by 8.00am PST will be roasted and dispatched the same day. If you are ordering on a Friday, and order after 8.00am then your coffee will be roasted the following business day - Monday. Limit: Orders will be limited to 5 tins per customer. Please contact us to order larger quantities.