Copacabana, Bolivia

Origin

• 🇧🇴 Bolivia

Tasting notes

This region of the Bolivian Andes has extreme climates that can change throughout the day with below freezing to tropical temperatures in a few hours. In the cup, you’ll find a complex blendBlendCoffees from multiple origins roasted or mixed together for a consistent, balanced profile year-round — the traditional backbone of espresso menus. of cinnamon and blackberry sweetness with syrupy notes of stone fruit, with a plum like acidityAcidityThe bright, lively, fruit-like sensation in coffee — praise, not a flaw. Citric sparkle, malic apple-crispness, tartaric wine notes; light roasts preserve more of it.. Copacabana is a small community in the Caranavi region of Bolivia; nestled near the base of the Illimani mountain.