2024 Mario Asorza - Peru

Origin

• 🇵🇪 Peru

Tasting notes

This is one of the most impressive coffees we've tasted from Peru. We have been exploring Peru for a few years now with varying degrees of success, but something magical is happening here. The cup is a more fruit-forward geshaGesha (Geisha)A rare, jasmine-and-bergamot scented variety originally from Ethiopia's Gesha forest, made famous by Panama's Hacienda La Esmeralda. Routinely the most expensive coffee at auction. profile; still very floral, but with added berry complexity and sweetness.