2022 Yukro - Ethiopia

Origin

• 🇪🇹 Ethiopia

Tasting notes

Our first Ethiopian selection of the season comes from one of the more important washing stations in Ethiopia. This washing stationWashing stationA central mill where many smallholder farmers deliver cherry for processing. In Ethiopia, Kenya, and Rwanda the station name (e.g. Idido) often identifies the coffee. has consistently produced some of the best Ethiopian coffees, and helped to shape our understanding of what Ethiopian coffee can be. In the cup we find classic Ethiopian florality, ripe stone fruit, and citrus.