French Roast

Origin

• 🇧🇷 Brazil

Tasting notes

Character

• Bold
  75
• Sweet
  50
• Comforting
  25

French Roast is our take on a dark roast. We carefully roast this Brazilian coffee to the darkest level of any of our coffees, balancing the initial quality of the coffee with our roast level. The dark color of the Brazilian beans is reminiscent of the black lava fields dotted throughout our wilderness. A bold and complex cup, our French roast is truly one of a kind. French Roast is our darkest roast. A delicate take with a Brazilian coffee, thought and precision was given to carefully crafting the perfect dark roast. Put away your headlamp, the strongest torches couldn’t illuminate the depth of this dark mysterious coffee. Roast Level: Dark Flavor NotesTasting notesThe flavors a roaster perceives in the cup — 'jasmine, apricot, black tea'. Descriptive associations, not ingredients: nothing is added to the coffee.: Bittersweet chocolate, butterscotch and roasty Origins: Brazil Low acidityAcidityThe bright, lively, fruit-like sensation in coffee — praise, not a flaw. Citric sparkle, malic apple-crispness, tartaric wine notes; light roasts preserve more of it., heavy bodyBodyThe weight and texture of coffee in the mouth, from tea-like and delicate to syrupy and heavy. Driven by process, roast, variety, and brew method.