JACK'D

Origin

Tasting notes

Character

• Bold
  50

DESCRIPTION Get ready to meet our Jack’d blendBlendCoffees from multiple origins roasted or mixed together for a consistent, balanced profile year-round — the traditional backbone of espresso menus., named in honor of the vibrant community and energizing atmosphere of Jackson Hole. Just like our hometown wakes up each morning ready for the day’s adventure, this blend is crafted to kickstart your motivation and get you moving. With every sip, you’ll taste the spirit of Jackson — an electric blend of community and ambition, perfect for those who aim to seize the day FLAVOR PROFILE Roast Level: Dark Blend Elevation Roasted At: Roasted at the high elevations of Jackson Hole Primary Flavors: Chocolate Nougat, Caramel, Sweet Cream BodyBodyThe weight and texture of coffee in the mouth, from tea-like and delicate to syrupy and heavy. Driven by process, roast, variety, and brew method.: Heavy AcidityAcidityThe bright, lively, fruit-like sensation in coffee — praise, not a flaw. Citric sparkle, malic apple-crispness, tartaric wine notes; light roasts preserve more of it.: Low Ideal Brewing Method: French Press or Drip OUR TAKE Chocolatey and rich, Jack’d wakes us up in the morning no matter the time of year PAIR IT WITH Grilled Cheese, Caramel Ice Cream