Costa Rica Cafeteros de Dota

Origin

• 🇨🇷 Costa Rica

Tasting notes

Roast-toned flavors of chocolate and toasted nut are the stars of the show, with creamy bodyBodyThe weight and texture of coffee in the mouth, from tea-like and delicate to syrupy and heavy. Driven by process, roast, variety, and brew method., and mild acidityAcidityThe bright, lively, fruit-like sensation in coffee — praise, not a flaw. Citric sparkle, malic apple-crispness, tartaric wine notes; light roasts preserve more of it.. The kind of balanced bittersweetness that's sure to please the crowd. City+ to French. Good for espresso.