Mexico Veracruz Huatusco
Origin
Tasting notes
#html-bodyBodyThe weight and texture of coffee in the mouth, from tea-like and delicate to syrupy and heavy. Driven by process, roast, variety, and brew method. [data-pb-style=NA8EKOR]{justify-content:flex-start;display:flex;flex-direction:column;background-position:left top;background-size:cover;background-repeat:no-repeat;background-attachment:scroll} Balanced flavors in the middle roasts with-to-nutty accents, and subtle acidic impression that are sure to garner wide appeal. Cane sugar, pistachio, dried lemon peel, and tea. City+ to Full City.
Same beans, other roasters· Veracruz
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