Simbi Honey - Ruanda Filter

Tasting notes

Character

• Sweet

Unser Simbi HoneyHoney processThe skin is removed but some sticky fruit mucilage is left on during drying. Lands between washed and natural: more sweetness and body than washed, cleaner than natural. Filter stammt aus der Huye Region in Ruanda, Afrika. Eine ungewöhnliche rote BourbonBourbonOne of the two foundational arabica varieties (with Typica), named after Île Bourbon (Réunion). Sweet, balanced, caramel-leaning; parent of countless modern cultivars. aus Ruanda, honig-prozessiert. Wir schmecken fruchtige Noten von Erdbeeren und Mango, gepaart mit einer angenehmen Süße, die uns an kanadischen Ahornsirup erinnert.