Kenya - Kamwangi AA: Washed, SL28 & SL34

Origin

• 🇰🇪 Kenya

Tasting notes

Character

• Clean
  30

If you would like your coffee shipped pre-ground, please choose from our 'Select Grind' option before adding this coffee to your cart. Kamwangi is one of the finest Kenyan coffees we have ever roasted and for the first time we are able to make it available as a single originSingle originCoffee from one traceable place — a country at the loosest, a single farm or lot at the strictest — rather than a blend of sources.. This washedWashed processThe fruit is removed from the seed before drying, usually with fermentation and a water rinse. Tends to give clean, transparent cups where origin character shows clearly. SL28SL28A Kenyan variety selected in the 1930s by Scott Agricultural Laboratories, prized for intense blackcurrant acidity and deep sweetness. & SL34SL34SL28's sibling selection, also from Kenya's Scott Labs. Slightly less celebrated but hardier, with a similar juicy, complex cup. is super bright and vibrant, with clean and clear notes of blood orange shining through. If you love juicyAcidityThe bright, lively, fruit-like sensation in coffee — praise, not a flaw. Citric sparkle, malic apple-crispness, tartaric wine notes; light roasts preserve more of it. acidity in your coffee, you have to give Kamwangi a try. Kamwangi Washed is packaged in our Kenyan Artist Origin Project custom bag. The Artist Origin Project is a collaborative initiative where artists from coffee producing countries are invited to create bespoke artwork for 3fe. Our first Kenyan origin bag has been designed by artist, Barbara Makena . Farm: Kamwangi Owners: New Ngariama Farmers Cooperative Society Re gion: Kirinyaga Altitude: 1600-1800 masl VarietyVariety (cultivar)The botanical subtype of the coffee plant — Gesha, Bourbon, SL28 — analogous to grape varieties in wine. A major driver of cup character alongside origin and process.: SL28 & SL34 AA Process: Washed