Nicaragua - Finca Sunderland: Red Honey, Yellow Pacamara
Origin
Tasting notes
Character
If you would like your coffee shipped pre-ground, please choose from our 'Select Grind' option before adding this coffee to your cart. We’re thrilled to present the latest lots of coffee from Steve Leighton’s Finca Sunderland! A playground for Steve to experiment and learn, we are equally as excited as Steve to be able to share this experience with you. What’s it taste like in the cup? This yellow pacamara is all about the juicyAcidityThe bright, lively, fruit-like sensation in coffee — praise, not a flaw. Citric sparkle, malic apple-crispness, tartaric wine notes; light roasts preserve more of it. acidity, with a sweet, fruity goodness that takes this coffee to the next level. Country : Nicaragua Region : Fila Cerro Frio Farm Name : Finca Sunderland Owner : Stephen Leighton Elevation : 1,110 m.a.s.l Coffee VarietyVariety (cultivar)The botanical subtype of the coffee plant — Gesha, Bourbon, SL28 — analogous to grape varieties in wine. A major driver of cup character alongside origin and process. : Yellow Pacamara Process : Red HoneyHoney processThe skin is removed but some sticky fruit mucilage is left on during drying. Lands between washed and natural: more sweetness and body than washed, cleaner than natural.
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