Guatemala Manos Campesinas
Origin
Tasting notes
Character
Tasting notesTasting notesThe flavors a roaster perceives in the cup — 'jasmine, apricot, black tea'. Descriptive associations, not ingredients: nothing is added to the coffee.: Warm honeyHoney processThe skin is removed but some sticky fruit mucilage is left on during drying. Lands between washed and natural: more sweetness and body than washed, cleaner than natural. bodyBodyThe weight and texture of coffee in the mouth, from tea-like and delicate to syrupy and heavy. Driven by process, roast, variety, and brew method. with a light floral sweetness. Roast level: Medium Location: Chajul area of Triángulo Ixil, Quiché. Farmer Cooperative: Manos Campesinas APECAFORM Latitude: 15 º N orth Certified Organic & Fair Trade Do you love this origin? Subscribe and have it auto-ship to you every 1-8 weeks! Never run out again! All bags come Whole Bean. For ground beans please select "Ground" and specify your brew method in the message box at checkout. Default grind is drip.
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