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Counter Culture CoffeeUnited StatesSold out

Finca El Puente

nougat and cocoa, accented by an apricot acidity

Origin

    LightLightSingle origin

    Tasting notes

    ChocolateFruityStone fruitSweetVanilla

    Character

    We met Marysabel Caballero and Moisés Herrera, owners of Finca El Puente, in 2005. They have become like family to Counter Culture, and their constant pursuit of coffee perfection inspires us year after year. This year’s harvest has rich notes of nougat and cocoa, accented by an apricot acidity. Pronunciation: FEEN-ka el PWEHN-teh

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