Gesha - Natural - Finca Mi Finquita, Los Pozos Arriba
Origin
- Panama· Chiriquí
Tasting notes
Character
- Funky20
Tastes Like: Violet, Mango, Yellow Peach Origin: Los Pozos, Tierras Altas, Chiriqui , Panama VarietyVariety (cultivar)The botanical subtype of the coffee plant — Gesha, Bourbon, SL28 — analogous to grape varieties in wine. A major driver of cup character alongside origin and process.: GeshaGesha (Geisha)A rare, jasmine-and-bergamot scented variety originally from Ethiopia's Gesha forest, made famous by Panama's Hacienda La Esmeralda. Routinely the most expensive coffee at auction. Producer: Hartmann Family Elevation: 1,650 - 2,000 masl Process: NaturalNatural processThe whole cherry is dried with the fruit still on the seed. Gives heavier body and big fruit flavors — think berries and wine — sometimes with a fermenty edge. Geisha from the Hartmann is world-renowned, with the family most recently winning the Best of Panama 2022 competition with a naturally processed Geisha not unlike this one. The Hartmann family are one of Panama's pioneers of specialty coffee. Their story starts two generations ago with Alois Hartmann, who settled in Panama in 1912. His son, Ratibor, established Finca Hartmann with 100 hectares of virgin rainforest he inherited from his father. Today, the land is shared by Ratibor’s five children. As it ascends the mountain, the farm has been divided into many tablons (plots), with Geisha planted on most of them. The rainforest has been preserved with the coffee grown under the shade of the canopy, and the family continues to plant native trees to ensure the ecosystem's health. The land is famous for bird watching, with around 300 species recorded. It's no surprise then that their coffee carries the Bird Friendly certification.
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