Organic Decaf Espresso
Origin
Tasting notes
Character
Tasting NotesTasting notesThe flavors a roaster perceives in the cup — 'jasmine, apricot, black tea'. Descriptive associations, not ingredients: nothing is added to the coffee.: Full Bodied, Dark, Cacao Nibs Roast Level: Medium – Dark Process: Water Process – 100% chemical free decaffeination process Origin: Americas Certifications USDA Organic The organic decaf version of our artisan crafted espresso. Certified organic and decaffeinated through 100% chemical-free water process while preserving the distinctive notes of the coffee’s origin. Our Organic Decaf Espresso is crafted to highlight notes of dark cacao nibs, chocolate, full-bodied, and smooth.
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